Mexican Egg Scramble
Driver Health and Fitness
A quick one pan meal to start out with plenty of fiber and protein.
Prep Time 15 minutes mins
Cook Time 15 minutes mins
Servings 5
Calories 334 kcal
- 1/2 tbsp olive oil
- 12 eggs
- 1 onion
- 2 bell peppers
- 1 can black beans, rinsed and drained finely diced
- 1 cup non fat Greek yogurt
- 1/2 cup part skim shredded mozzarella
- 1 cup salsa
Add oil to a large electric skillet, cook the onion and bell peppers for a couple minutes.
Add the eggs, cheese, , beans, and a splash of water. Scramble while cooking, before totally set, add the Greek yogurt. Provides a significant amount of protein plus great for gut health!
Divide into 5 servings, add salsa on top.
Calories: 334kcalCarbohydrates: 23gProtein: 26gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gTrans Fat: 0.04gCholesterol: 403mgSodium: 592mgPotassium: 603mgFiber: 7gVitamin A: 2408IUVitamin C: 64mgCalcium: 227mgIron: 3mg