Name: Tomato, Mozzarella, and Basil Scrambled Eggs in a Jar
Cook time: 2 min
Total time: 2 min
Ingredients: 1 oz fresh mozzarella; 2 large eggs; 1 tbsp milk; 3 large basil leaves (roughly shredded by hand); 3 cherry or grape tomatoes (roughly chopped if desiredt); dash salt; dash pepper

Tomato, Mozzarella, and Basil Scrambled Eggs in a Jar

Driver Health and Fitness

Print Recipe

Cook Time 2

Total Time 2

Servings

Calories 237 kcal

Ingredients

1 oz fresh mozzarella
2 large eggs
1 tbsp milk
3 large basil leaves roughly shredded by hand
3 cherry or grape tomatoes roughly chopped if desiredt
dash salt
dash pepper

Instructions

Add the eggs, milk, mozzarella, basil, and a pinch each salt and pepper to a jar or a bowl. Screw the top on tightly and shake vigorously until well mixed, about 20 seconds. Or mix with a fork.
Remove the top and microwave for 60 seconds, then in 15 second intervals until just set. Top with the tomatoes and fold in.

Nutrition

Calories: 237kcalCarbohydrates: 2gProtein: 19gFat: 16gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gTrans Fat: 0.04gCholesterol: 396mgSodium: 326mgPotassium: 186mgFiber: 0.02gSugar: 1gVitamin A: 819IUVitamin C: 0.2mgCalcium: 220mgIron: 2mg

Tried this recipe?Let us know how it was!

Tomato, Mozzarella, and Basil Scrambled Eggs in a Jar