Instant Pot Garlic Sesame Chicken

In by Kaitlyn Meece

Instant Pot Garlic Sesame Chicken

Driver Health and Fitness
Prep Time 10 minutes
Cook Time 5 minutes
Course Dinner
Servings 4 people
Calories 515 kcal




  • In a small bowl mix the soy sauce, coconut aminos, garlic, ginger, and red pepper with a whisk
  • Add the rice to the instapot, then the water, then layer the chicken on top. Pour the sauce over the top.
  • Turn Instant Pot to poultry and set timer for 3 minutes. Lock the lid in place
  • Turn off the heat when the timer beeps. Carefully use a dishtowel to do a quick pressure release.
  • Add the veggies in and turn to Pressure cook, on High, for 2 minutes. Once it beeps release the pressure and portion into 4 bowls.


Serve with Rice and Stir-Fry Veggies
Recipe from


Calories: 515kcalCarbohydrates: 49gProtein: 42gFat: 15gSaturated Fat: 3gPolyunsaturated Fat: 5gMonounsaturated Fat: 6gTrans Fat: 0.02gCholesterol: 109mgSodium: 839mgPotassium: 861mgFiber: 2gSugar: 0.4gVitamin A: 126IUVitamin C: 2mgCalcium: 37mgIron: 2mg
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